I created this blog to keep track on the food which I have already served. I'm not good in following step-by-step instructions from guides that's why I cant cook spaghetti (it makes my head ache).
Well, what I have served this morning is a Simple Adobo Ala Pork Steak
I wanted to cook Pork steak but since we ran out of tender loin, the pork legs which is available in the ref will have to do.
Ingredients:
1 onion sliced
1 onion sliced (circle)
5-6 bulbs of garlic
500 grams of pork (combination of tender loin and pork legs)
vinegar
soy sauce
pepper
salt
Maggi Magic Sarap (optional)
Prepare the meat:
1. Wash the pork and pour soy sauce on it (about 1/3 of a glass)
2. Set aside
How I cooked it:
1. Saute onion until slightly cooked and add then garlic
2. Add the pork
3. Let it boil
4. Add Maggi Magic Sarap
5. Let it boil until tender
6. Add Salt and pepper to taste
7. When the meat is already cooked, put some vinegar to add flavor
8. Put the circular-sliced onion
9. Let it cook until the onion is already cooked
10. Serve Hot
You may also add a little bit of sugar on it. I wasn't able to add sugar because we don't keep sugar in our house.
How did it go?
My hubby ate so much that I reminded him that there were still people who haven't have their breakfasts yet. As for my personal assumption, well it tasted good. :) Too bad I wasnt able to take a photo of it.
More to come...
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